Diforti - Sicilian Pecorino Black Pepper Sheep's Cheese 200g (£/each)
Made from 100% pasteurised sheep’s milk from Sicily, this soft yet firm cheese is matured for 14 days and refined with black peppercorns.
£5.99Price
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Made from 100% pasteurised sheep’s milk from Sicily, this soft yet firm cheese is matured for 14 days and refined with black peppercorns.